A yakiniku restaurant where you can find happiness with carefully selected grilled meat and piping-hot rice “Shinsaibashi Yakiniku Gyuou”

FAQ

Q

Is a reservation necessary?

A

You can visit without a reservation, but we recommend booking in advance during busy times such as weekends and holidays.

Q

Can I make a reservation on the same day?

A

If there are available seats, same-day reservations are accepted.

Q

Is there a time limit for seats?

A

For reservations of 2–3 people, a 1.5-hour limit may apply during busy periods.
For parties of 4 or more, a 2-hour limit is applied.

Q

Is there a parking lot?

A

The restaurant does not have a dedicated parking lot, but there are coin-operated parking lots nearby that you can use.

Q

How do I get there from the nearest stations?

A

“Nanba Station” Exit 14 – 5-minute walk
“Nipponbashi Station” Exit 2 – 7-minute walk
“Shinsaibashi Station” Exit 6 – 8-minute walk
“Nagahoribashi Station” Exit 7 – 8-minute walk

Q

What is the atmosphere like?

A

Stylish and calm.
Perfect for dates, anniversaries, business meetings, and also ideal for family meals.

Q

Are there private or semi-private rooms?

A

We offer four semi-private rooms with table seating for 2–4 guests, which can be connected to accommodate up to 16 guests.

Q

Is private booking possible?

A

Private bookings are available for 17 or more guests. Please contact us for details.

Q

What is the recommended course?

A

Our signature “Chef’s Choice Upper Moon Yakiniku Course” is highly recommended. We also offer a variety of other courses.

Q

Can it be used for birthdays or anniversaries?

A

We offer options such as the “Anniversary Course,” perfect for special days and celebrations.

Q

Can I smoke inside the restaurant?

A

Smoking is allowed at all seats.

Q

What payment methods are available besides cash?

A

Credit cards are accepted (VISA, Master, JCB, AMEX, Diners).
Please note that electronic money and QR code payments are not supported.

Reservations